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Enjoy Wild Violets for Food and Medicine


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Though pretty, many people view wild violets as a scourge that kills the lawn. They’re further frustrated by the fact that they’re tough to control. They’re even referred to as the wild violet weed.

But I have good news.

Instead of looking at violets as problematic weeds, view wild violets as useful plants you can enjoy instead of hate. Even though some gardeners want to get rid of these blossoms have a purpose!

Let’s see how wild violets can be a friend rather than a foe.

image: wild violets as food and medicine

Are wild violets safe to eat?

Short answer? Yes.

Long answer? Be sure you know how to identify wild violets from look-alikes and other plants with ‘violet’ in their name because those are most definitely NOT safe to eat.

Identifying Edible Wild Violets

Wild violets typically have purple flowers and five heart-shaped leaves. However, they may appear in various shades of purple and white. Preferring shady, wooded locations, they grow in clumps, only about 4 to 6 inches high, though sometimes they get a bit taller.

The wild violets, or sweet violets, described in this article belong to the Viola genus. Found in zones 3 through 9, they grow in areas of partial shade. You can transplant them into your garden if you see a nice clump. Or plan an edible landscape. Just be aware that they will spread.

If you’ve ever tried to control violets, you know they do whatever they want. That doesn’t have to be a bad thing, though, if you know how to use them.

Wild Violets vs. Vinca

Vinca is often confused with wild violets, but they are unrelated. The Vinca genus is toxic and not edible. The confusion may come from one of its common, not botanical, names, sorcerer’s violet. Do not eat them.

Wild Violets vs. African Violets

Also, don’t confuse wild violets with African violets. You’re looking for the violets with the botanical name of Viola sororia or Viola sororia albiflora. They’re not even close to being the same thing.

African violets make gorgeous houseplants but definitely should not be on your list of fun things to throw into your salad. They’ll make you very sick. Do not eat them.

Edible Uses of Wild Violets

Unlike African violets or Vinca, wild violets can be on your list of cool things to add to your salad.

What parts of violets are edible?

The flowers add unexpected color and a sweet flavor to your favorite greens, raw or steamed, and sandwiches. And they add a creative flair to dessert decorations. But it isn’t only the flowers that are edible.

Chop the leaves to add to soup, or leave them whole to add to your salad mix. You can cook them, too, though they’re a bit bland. The leaves are just as full of nutrients as the flowers, so don’t neglect to include them on your spring foraging list.

Are they nutritious?

Wild violets make a surprisingly healthy food source. Rich in vitamins A and C (more vitamin C by weight than oranges, in fact), they also contain other vitamins and minerals.

What foods can be made with them?

In addition to including them in greens, salads, and sandwiches, use violet flowers to make:

  • violet-infused vinegar,
  • violet jelly,
  • violet tea,
  • sweet violet sugar,
  • violet syrup,
  • violet-infused lemonade (such a pretty color!),
  • sweet violet vinaigrette,
  • and candied violets (because you know the kids will love that!).

Also, try freezing a few into ice cubes for a festive touch to drinks during a party or baking them into desserts or candy. Your guests will be impressed for sure.

A word of caution

Some people have reported sensitivities when eating the stems raw. If this is you, you might be able to eat them cooked or avoid them altogether.

Wild Violet Medicinal Uses

It’s fun to find wild foods to add to the menu, especially if you have kids to help harvest them. It’s even better, though, when those foods have health benefits. Wild violets offer several notable advantages that make them worth collecting.

  • Spring is often thought of as a time to purify the body after a long winter and gain renewed energy for spring. Violets are perfect for this because they help your body eliminate waste by stimulating the lymphatic glands to get rid of toxins in the body.
  • Violets are also known to strengthen the immune system and reduce inflammation. Spring is a typical time for sore throats, coughs, colds, sinus infections, and other respiratory conditions. Violets eaten or brewed and taken as tea can help soothe these issues.
  • Violet tea can also be helpful in treating insomnia.
  • Native Americans made a poultice from violets to treat headaches. This may be due to the salicylic acid contained in the flower, which is also found in aspirin.
  • Because violets also have antiseptic properties, they’re useful in salves or ointments to treat minor scrapes and bruises.
  • But even with so many benefits, try not to get too carried away until your body gets used to violets because they also act as a mild laxative!

How to Brew Wild Violet Tea

With its anti-inflammatory and immune system boosting properties, it makes sense to keep on hand the supplies needed to make this medicinal concoction!

image: violet tea in glass cup on glass plate surrounded by violet flowers and leaves

Wild Violet Tea

Enjoy the restorative effects of this refreshing tea made from a beautiful and edible weed!

Prep Time 0 mins

Cook Time 5 mins

Total Time 5 mins

  • 2 tsp dried violet leaves
  • 1 tsp dried violet flowers
For added health benefits, a bit of honey can be added.
Alternatively, 2 teaspoons of fresh flowers can be used in place of the dried leaves and flowers.

Keyword tea, wild violets

Now that you’ve seen how useful they are let’s look at how to acquire this useful “weed.”

How to Harvest Wild Violets

Wild violets are most commonly found in May and June in most areas.

Gather them up and use the petals fresh, but also dry some violet flowers for use throughout the year. Pay close attention to where you harvest your violets so you don’t gather any that may have been sprayed by pesticides. Mornings are an excellent time to harvest when blossoms are fresh and perky. To learn more about foraging, you can check out our guide.

Conclusion

With all its edible and medicinal uses, the wild violet weed doesn’t seem to be so much of a weed, does it? Its many uses make it a good candidate to consider adding to your medicinal skills and knowledge!

What are your favorite uses for wild violets?

“This is for information purposes only and is not intended to diagnose, treat, or prescribe for any disease. Consult your personal medical professional.”

This post was originally published on April 19, 2019, and has been updated.

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I’m the original Survival Mom and for more than 11 years, I’ve been helping moms worry less and enjoy their homes and families more with my commonsense prepping advice.



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